Roasted to Perfection

3 Feb

Is there every anything better than roasted vegetables? The thyme is from our CSA this past fall that I hung to dry. I miss getting coffee and our share every weekend at the Farmer’s Market. It was definitely the highlight of my week, sifting through all the different veggies we got and figuring out what we were going to make for the week. Spring can’t come soon enough.

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